Dr Rüdiger Voss
iDiv publications
C. Möllmann, X. Cormon, S. Funk, S. A. Otto, J. O. Schmidt, H. Schwermer, C. Sguotti, R. Voss, M. Quaas
(2021): Tipping point realized in cod fishery. Scientific ReportsDrupp, M. A., Khadjavi, M., Riekhof, M. C., Voss, R.
(2020): Professional identity and the gender gap in risk-taking. Evidence from field experiments with scientists. Journal of Economic Behavior & OrganizationOkamoto, D. K., Poe, M. R., Francis, T. B., Punt, A. E., Levin, P. S., Shelton, A. O., Armitage, D. R., Cleary, J. S., Dressell, S. C., Jones, R., Kitka, H., Lee, L. C., MacCall, A. D., McIsaac, J. A., Reifenstuhl, S., Silver, J. J., Schmidt, J. O., Thornton, T. F., Voss, R., Woodruff, J.
(2020): Attending to spatial social–ecological sensitivities to improve trade-off analysis in natural resource management. Fish and FisheriesOkamoto, D. K., Poe, M. R., Francis, T. B., Punt, A. E., ..., Voss, R., Woodruff, J.
(2019): Attending to spatial social–ecological sensitivities to improve trade-off analysis in natural resource management. Fish and FisheriesVoss, R., Quaas, M. F., Stiasny, M. H., Hänsel, M., Stecher Justiniano Pinto, G. A., Lehmann, A., Reusch, T. B. H., Schmidt, J. O.
(2019): Ecological-economic sustainability of the Baltic cod fisheries under ocean warming and acidification. Journal of Environmental ManagementHänsel, M. C., Schmidt, J. O., Stiasny, M. H., Stöven, M. T., Voss, R., Quaas, M. F.
(): Ocean warming and acidification may drag down the commercial Arctic cod fishery by 2100. PLOS ONE
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